drives, nature walks, and other outdoor activities, while ensuring the safety and conservation of our
our natural resources.
As the Lodge Anchor, your partner will oversee guest services, including managing
commitment to excellence in hospitality and conservation.
Requirements:
repuatation and prides itself on its Guiding and Conservation ethos The work cycle is 3 weeks on and 1 week about the ecosystem, wildlife behaviour, and conservation efforts. Maintain vehicles and equipment in as needed. FGASA Level 1 (Level 2 preferred) 2-3 years guiding experience Outgoing and engaging personality love of Guests and teaching all aspects of the natural world is essential. Strong knowledge of local wildlife emergencies calmly and effectively Passion for conservation and eco-tourism Flexibility to work in diverse
repuatation and prides itself on its Guiding and Conservation ethos The work cycle is 3 weeks on and 1 week about the ecosystem, wildlife behaviour, and conservation efforts. Maintain vehicles and equipment in as needed. FGASA Level 1 (Level 2 preferred) 2-3 years guiding experience Outgoing and engaging personality love of Guests and teaching all aspects of the natural world is essential. Strong knowledge of local wildlife emergencies calmly and effectively Passion for conservation and eco-tourism Flexibility to work in diverse
certificate, diploma or degree in Wildlife Management, Conservation, Ecology, or a related field is preferred.
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stakeholders, and conservation organizations, contributing to sustainable tourism practices.
safety regulations
committed to delivering unrivaled service and conserving the natural beauty of our environment, offering the or more years of relevant experience in the hospitality industry, with a minimum of 2 years in a management environmental regulations, and promote sustainable practices. Please do not apply using Scanned CVs, no supporting environmental regulations, and promote sustainable practices. Bachelor's degree in hospitality management, or more years of relevant experience in the hospitality industry, with a minimum of 2 years in a management
committed to delivering unrivaled service and conserving the natural beauty of our environment, offering the or more years of relevant experience in the hospitality industry, with a minimum of 2 years in a management environmental regulations, and promote sustainable practices. Please do not apply using Scanned CVs, no supporting environmental regulations, and promote sustainable practices. Bachelor's degree in hospitality management, or more years of relevant experience in the hospitality industry, with a minimum of 2 years in a management