Standard Bank Entry Level Jobs Jobs in South Africa
Project Manager
Empact Group
South Africa
cooks are using standardized recipes and quality of food is of the highest standard Daily bookkeeping worksmart – capturing of issues, sales, stock, banking’s etc. Managing the Food GP’s as per the budgeted budgeted targets Cash Handling – weekly banking to be balanced for pick up for G4S Managing the unit’s budgets monthly Implementation of minimum & maximum stock levels to controls stock days Electronic Meal ordering
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Csg GroupCape Town Region
Attractive packages with fringe benefits Below are the documents thats needed. CV, Sars, Bank details, Matric certificate ( if you have ), Vaccine 1 year. Must live in Cape Town. Ensure service levels are aligned to client’s needs. Ensure a clean criminal
Housekeeping Supervisor
Hazyview
back-of-house areas.
Pastry Cdp NEW
Hazyview
baked goods, adhering to established recipes and standards.
- Proven
Executive Housekeeper Camps Bay
Tych Business SolutionsCamps Bay
Housekeeper to manage and control all Housekeeping standards laid down by the Company, maximizing revenue and implemented and maintained. Maintain high service levels to ensure highest guest satisfaction. Applicable
Executive Housekeeper
Tych Business SolutionsCamps Bay
Housekeeper to manage and control all Housekeeping standards laid down by the Company, maximizing revenue and implemented and maintained. Maintain high service levels to ensure highest guest satisfaction. Applicable
Relief General Manager
Hoedspruit
Ensure the highest levels of guest satisfaction by maintaining impeccable standards of service, hospitality supervise lodge staff, ensuring adequate staffing levels and adherence to company policies and procedures
Reservations Agent
Cape Town City Centre
Performance Indicators:
- High level of guest satisfaction and positive feedback.
- Effective needs.
- Adherence to booking policies and standards.
- Achievement of occupancy and revenue guest experience.
- Maintain the highest standards of professionalism and guest satisfaction.
WHAT
Cook Somerset West NEW
Helderberg PersonnelSomerset West
training, and mentorship to cooks Ensure the highest standards of food quality, taste, and presentation are consistently techniques, safety procedures, and sanitation standards Stay updated on and ensure compliance with health regulations, food handling guidelines, and sanitation standards Work with management to address any compliance presentation of food Ensure that high-quality culinary standards are maintained Prepare meals according to recipes Development Inventory Management Manage inventory levels and keep track of stock rotation to minimize stock
Cook NEW
Helderberg PersonnelSomerset West
training, and mentorship to cooks Ensure the highest standards of food quality, taste, and presentation are consistently techniques, safety procedures, and sanitation standards Stay updated on and ensure compliance with health regulations, food handling guidelines, and sanitation standards Work with management to address any compliance presentation of food Ensure that high-quality culinary standards are maintained Prepare meals according to recipes Development Inventory Management Manage inventory levels and keep track of stock rotation to minimize stock
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