Food Product Development Jobs in Western Cape
- Cape Town Region (9)
- South Africa (5)
- Stellenbosch (4)
- Western Cape (3)
- Cape Winelands (2)
- Durbanville (2)
- Eden (2)
- Oudtshoorn (2)
- Piketberg (2)
- Bredasdorp (1)
Catering / hospitality
- Last 7 days (14)
- Last 3 days (4)
Production Manager Piketberg
Hopkins Coetzee Associates
Piketberg
table grape producer and needs the services of a Production Manager for one of their divisions in the Piketberg area. The position entails the management of a production unit of ± 70 ha that must be handled as a profit Management skills in the following facets are desired: Production - finance/cost management Assets and Loss Control Control - Personnel Management Training and Development - Environmental Management In addition to qualifications
share this job on whatsappTablegrape Production Manager (piketberg) Market Related Remuneration Will Be Offered
Hopkins Coetzee AssociatesPiketberg
table grape producer and needs the services of a Production Manager for one of their divisions in the Piketberg area. The position entails the management of a production unit of ± 70 ha that must be handled as a profit Management skills in the following facets are desired: Production - finance/cost management Assets and Loss Control Control - Personnel Management Training and Development - Environmental Management In addition to qualifications
Restaurant Manager 15000.00 NEW
Trio Recruitment LtdEden
15000.00 prior to the posted opening time. Control costs: food, labour and other expenses. Be on the floor 100% Maintain appearance and uniform standards. Train and develop all staff members supervised. Provide ongoing feedback standards of food presentation, sanitation and service. Monitor food production and the final product to ensure ensure that food quality meets established standards. Commit food specifications to memory and ensure that that all food handlers follow these specifications. Ensure the staff is following established service
Restaurant Manager Knysna NEW
Trio Recruitment LtdEden
15000.00 prior to the posted opening time. Control costs: food, labour and other expenses. Be on the floor 100% Maintain appearance and uniform standards. Train and develop all staff members supervised. Provide ongoing feedback standards of food presentation, sanitation and service. Monitor food production and the final product to ensure ensure that food quality meets established standards. Commit food specifications to memory and ensure that that all food handlers follow these specifications. Ensure the staff is following established service
Restaurant Manager Durbanville NEW
Trio Recruitment LtdDurbanville
R16 000 minutes before the posted opening time. Control costs: food, labor, and other expenses. Be on the floor 100% Maintain appearance and uniform standards. Train and develop all staff members supervised. Provide ongoing feedback standards of food presentation, sanitation, and service. Monitor food production and the final product to ensure ensure that food quality meets established standards. Commit food specifications to memory and ensure that that all food handlers follow these specifications. Ensure the staff is following established service
Restaurant Manager R16 000 NEW
Trio Recruitment LtdDurbanville
R16 000 minutes before the posted opening time. Control costs: food, labor, and other expenses. Be on the floor 100% Maintain appearance and uniform standards. Train and develop all staff members supervised. Provide ongoing feedback standards of food presentation, sanitation, and service. Monitor food production and the final product to ensure ensure that food quality meets established standards. Commit food specifications to memory and ensure that that all food handlers follow these specifications. Ensure the staff is following established service
Head Chef Oudtshoorn
Pci RecruitmentOudtshoorn
menu planning, food preparation, staff supervision, and maintaining high standards of food quality and safety operations run smoothly and efficiently. Menu Development: Create and update menus based on seasonality considerations. Develop new dishes and ensure a variety of options to cater to different tastes. Food Preparation: Preparation: Oversee food preparation, cooking, and presentation. Maintain consistent quality and portion control and performance evaluations to kitchen personnel. Food Safety and Hygiene: Enforce strict hygiene and sanitation
Head Chef
Pci RecruitmentOudtshoorn
menu planning, food preparation, staff supervision, and maintaining high standards of food quality and safety operations run smoothly and efficiently. Menu Development: Create and update menus based on seasonality considerations. Develop new dishes and ensure a variety of options to cater to different tastes. Food Preparation: Preparation: Oversee food preparation, cooking, and presentation. Maintain consistent quality and portion control and performance evaluations to kitchen personnel. Food Safety and Hygiene: Enforce strict hygiene and sanitation
Senior Front Of House Manager
Job CrystalWestern Cape
The successful incumbent will be overseeing the food front of house managers in these villages as well done, best practice is followed and ensuring that food service meets the highest quality standards DUTIES the front of house at all 3 villages Ensure the Food Service Manager coordinates their staff to ensure complaints in service delivery with Food Service Manager Relieve Food Services Manager when they are on that Food Service Managers and their subordinates set up for mealtime service Ensure that the Food Service
Senior Front Of House Manager Western Cape
Job CrystalWestern Cape
The successful incumbent will be overseeing the food front of house managers in these villages as well done, best practice is followed and ensuring that food service meets the highest quality standards DUTIES the front of house at all 3 villages Ensure the Food Service Manager coordinates their staff to ensure complaints in service delivery with Food Service Manager Relieve Food Services Manager when they are on that Food Service Managers and their subordinates set up for mealtime service Ensure that the Food Service
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