for ordering, receiving, issuing, storage and inventory To be responsible for daily stock counts of various various areas / stock To be responsible for proper documentation of all merchandise entering or leaving variances and take follow up action The post Store Stock Controller appeared first on freerecruit.co.za
food safety and quality control standards
management and performances, cash-ups, and stock control Inventory management of wine, retail merchandise winemakers, and production staff to ensure the staff receives the appropriate level of sales, product, and general
management and performances, cash-ups, and stock control Inventory management of wine, retail merchandise winemakers, and production staff to ensure the staff receives the appropriate level of sales, product, and general
tasting room. Stock control and inventory management, including managing of daily stock counts. This includes includes accurate stock takes. Daily / weekly preparation of sales report, compared to stock movement and
tasting room. Stock control and inventory management, including managing of daily stock counts. This includes includes accurate stock takes. Daily / weekly preparation of sales report, compared to stock movement and
management FOH and BOH operational duties Stock take, receiving of stock, placing orders
management FOH and BOH operational duties Stock take, receiving of stock, placing orders
utilisation of technology. Ensures that the physical inventories of all supplies and operating equipment are being fixed assets, operating equipment, supplies and inventories. Reviews the reports compiled by Cost Auditor Manager to ensure proper procedures and control of inventories. Knows all terms and conditions of the management
Manage all aspects of the kitchen, including inventory control, ordering supplies, and monitoring kitchen Proficiency in computer software for menu planning and inventory management. Strong communication and interpersonal