that take main responsibility for the B Com in Hospitality Management and B Com in Food Service Managem services and/ or culinary field, including in hospitals.
National Certificate: Professional Cookery L4 Hospitality skills Program Accommodation Services skills
Reliable transport Excellent time management skills Clean criminal record and possession of a SARS tax number
Reliable transport Excellent time management skills Clean criminal record and possession of a SARS tax number
campus is always presentable i.e., well maintained, clean, everything working, all IT systems and equipment
CELTA certification Proficiency in computer use A clean criminal record Technical Requirements (Non-negotiable):
CELTA certification Proficiency in computer use A clean criminal record Technical Requirements (Non-negotiable):