Science Department at under- and post-graduate level, to participate in research, to contribute to the academic implementation at under- and/or post-graduate level.
undergraduate and post graduate teaching, practice supervision of students and research supervision of post students. Internal and external examination of post graduate research dissertations and/or theses. Participation
undergraduate and post graduate teaching, practice supervision of students and research supervision of post students. Internal and external examination of post graduate research dissertations and/or theses. Participation
undergraduate and post graduate teaching, practice supervision of students and research supervision of post students. Internal and external examination of post graduate research dissertations and/or theses. Participation
undergraduate and post graduate teaching, practice supervision of students and research supervision of post students. Internal and external examination of post graduate research dissertations and/or theses. Participation
teamwork and post graduate student engagement; Publishing own and collaborative research in acceptable undergraduate and post graduate curricula. · Competent administrative skills pertaining to research and teaching
teamwork and post graduate student engagement; Publishing own and collaborative research in acceptable undergraduate and post graduate curricula. · Competent administrative skills pertaining to research and teaching
supervision of senior undergraduate and post-graduate students in research in the food and food service management
Successful guidance and deliverance of post graduate students. Record of research outputs on senior lecturer level