expertise and support and to maintain and report on the safety, health, risk, quality and environmental health workplaces to enforce safety laws. Examining ways to improve health and safety standards. Negotiating safe working environment. Developing health and safety programs and strategies. Keeping up to date with legal safety requirements. Identify safety training needs, organize and co-ordinate safety training courses courses and prepare. training material where appropriate. Co-ordinate the monthly safety meeting: ensure meeting
expertise and support and to maintain and report on the safety, health, risk, quality and environmental health workplaces to enforce safety laws. Examining ways to improve health and safety standards. Negotiating safe working environment. Developing health and safety programs and strategies. Keeping up to date with legal safety requirements. Identify safety training needs, organize and co-ordinate safety training courses courses and prepare. training material where appropriate. Co-ordinate the monthly safety meeting: ensure meeting
monitoring thereof Ensure the safety of production staff and that safety and/or statutory requirements requirements are adhered to at all times Mentor, coach and train production staff Repairs and Maintenance of production
and capital projects. • Occupational health and safety Management. • Provide support and guidance to the of the artisan assistants. • Perform on-the-job training. • National Senior Certificate. • N3 Certificate
continuous basis Comply with Occupational Health and Safety requirements as per Company standards and procedures services and products Complete all compulsory training interventions Mentor employees to follow standard
Ensure good housekeeping Complying with health and safety and other relevant legislation and regulations knowledge of legislation relating to food safety and health and safety Clear criminal record Constantly adding according to quality requirements. Principles of safety requirements and hygiene factors are explained according to quality requirements. Principles of safety requirements and hygiene factors are explained
miller at its Wesselsbron operation. Maize milling Safety Regulatory compliance Managing a team Shift work
agribusiness, seeks a Chief Accoutant at its Head Office. The successful candidate will be responsible for Audit Committee Report. Facilitate all technical training (IFRS, tax, etc.) to other accounting employees Budgets and Forecasts. Assist junior accountants (training). Variance reporting and analysis. Post group
downtime Maintaining an environment that conforms to safety, health and environmental standards MAIN RESPONSIBILITIES: annual shutdowns Housekeeping duties Adhering to safety rules and regulations as per OHS Act Adhering
cost movements and the causes thereof. Lead Food Safety Team and manage feed quality Management of laboratory