overseeing the production process, managing junior staff, ensuring quality control, and handling procurement techniques Staff Management: Supervision: Oversee and manage junior confectioners and production staff, providing providing guidance and training as needed. Scheduling: Create and manage production schedules to ensure feedback to junior staff Training: Develop and implement training programs to enhance staff skills and knowledge Supplies: Order ingredients and packaging materials as needed to ensure continuous production Receipting: Manage
overseeing the production process, managing junior staff, ensuring quality control, and handling procurement techniques Staff Management: Supervision: Oversee and manage junior confectioners and production staff, providing providing guidance and training as needed. Scheduling: Create and manage production schedules to ensure feedback to junior staff Training: Develop and implement training programs to enhance staff skills and knowledge Supplies: Order ingredients and packaging materials as needed to ensure continuous production Receipting: Manage
internal policies and procedures to ensure the company's compliance with its regulatory obligations Conduct identified Provide day to day support/guidance to the staff as required in respect of compliance and AML/CFT/CPF management of new initiatives. Adopt and reflect the company values Competencies Include: Experience of working attitude to working hours to support team and business needs, as require
in accordance with company procedure Recruitment of Finance staff, monitor staff attendance, timekeeping timekeeping and other areas of staff management and report to HR Encourage and drive the personal development to drive business success Adopt and reflect the company values Competencies include: A professional accountancy
training to stay informed about food safety standards Staff Collaboration: Team Coordination: Work collaboratively Senior Confectioner/Candy Maker Manager and other staff to ensure smooth production operations Qualifications
training to stay informed about food safety standards Staff Collaboration: Team Coordination: Work collaboratively Senior Confectioner/Candy Maker Manager and other staff to ensure smooth production operations Qualifications
West. My client, a well-established manufacturing company, has a vacancy for a Supply Chain/Operations Manager Production and Quality Product Development Collate needs analysis from Retail and Bulk Sales Collate product
finished candy products, ensuring that they meet the company's quality standards and are prepared for shipment stand for long periods and lift/move packages as needed
finished candy products, ensuring that they meet the company's quality standards and are prepared for shipment stand for long periods and lift/move packages as needed
West. My client, a well-established manufacturing company, has a vacancy for a Supply Chain/Operations Manager Production and Quality Product Development Collate needs analysis from Retail and Bulk Sales Collate product