ideal candidate will be enrolled in or recently graduated from a relevant IT Certificate and have basic documentation. Requirements: Enrolled in or recently graduated from a relevant IT Certificate A degree / Diploma
insight and problem-solving skills. Willing to go on training courses relevant to the milling industry. Advanced cost-effective manner as required. Ensure proper induction training of new employees. Ensure that all employees have correct employment contracts. Training - Staff must be adequately trained to be able to properly do their their tasks. Regular refresher training must also take place. Manage all workers' leave plans to ensure Ensure correct reporting Training- Ensure all milling staff are properly trained to do efficient and quality
confectioners and production staff, providing guidance and training as needed. Scheduling: Create and manage production constructive feedback to junior staff Training: Develop and implement training programs to enhance staff skills ingredients Training: Stay informed about food safety standards and participate in ongoing training Qualifications
confectioners and production staff, providing guidance and training as needed. Scheduling: Create and manage production constructive feedback to junior staff Training: Develop and implement training programs to enhance staff skills ingredients Training: Stay informed about food safety standards and participate in ongoing training Qualifications
assistance with technical queries Assist at customer training courses Assist at sales promotions - shows, security
records of work performed and inventory used Provide training and guidance to team members Collaborate with
storage and handling of ingredients Training: Participate in ongoing training to stay informed about food safety
storage and handling of ingredients Training: Participate in ongoing training to stay informed about food safety
Professional Growth: Opportunities for further training and career advancement. Dynamic Environment: Work
and generate remediating action points Assist in training to address identified trends and issues Maintain