records of work performed and inventory used Provide training and guidance to team members Collaborate with Excellent communication and interpersonal skills Valid driver's license
Peoples' person with a talent for customer care Valid driver's licence An interest in serving people and a cheerful assistance with technical queries Assist at customer training courses Assist at sales promotions - shows, security
Stock planning and forecasting skills. Code B drivers' license. Food Safety knowledge. Occupational Health insight and problem-solving skills. Willing to go on training courses relevant to the milling industry. Advanced cost-effective manner as required. Ensure proper induction training of new employees. Ensure that all employees have correct employment contracts. Training - Staff must be adequately trained to be able to properly do their their tasks. Regular refresher training must also take place. Manage all workers' leave plans to ensure
of vehicles - Must work well in a team - Valid drivers license - Reside within the Helderberg area Monthly
for quarterly board meetings Guide, support and train a team of Finance Officers who cover financial administration commercial acumen and understanding of key business drivers and how to manage against them. Key Business Partners
confectioners and production staff, providing guidance and training as needed. Scheduling: Create and manage production constructive feedback to junior staff Training: Develop and implement training programs to enhance staff skills ingredients Training: Stay informed about food safety standards and participate in ongoing training Qualifications
confectioners and production staff, providing guidance and training as needed. Scheduling: Create and manage production constructive feedback to junior staff Training: Develop and implement training programs to enhance staff skills ingredients Training: Stay informed about food safety standards and participate in ongoing training Qualifications
ability to travel locally and internationally Valid driver's license and valid passport Good interpersonal
storage and handling of ingredients Training: Participate in ongoing training to stay informed about food safety
adjusting forecasts, aligning critical volume drivers, and reporting findings to stakeholders. Develop