qualification (Advantageous) A chef in a plant-based restaurant focuses on creating delicious, nutritious, and that appeals to various dietary preferences and needs. Experiment with new recipes and techniques to keep Leadership and Training : Lead and supervise kitchen staff, including sous chefs, line cooks, and prep cooks cooks. Provide training and guidance to staff on plant-based cooking techniques and menu execution. Foster Quality Control : Ensure all dishes meet the restaurant's standards for taste, presentation, and consistency
qualification (Advantageous) A chef in a plant-based restaurant focuses on creating delicious, nutritious, and that appeals to various dietary preferences and needs. Experiment with new recipes and techniques to keep Leadership and Training : Lead and supervise kitchen staff, including sous chefs, line cooks, and prep cooks cooks. Provide training and guidance to staff on plant-based cooking techniques and menu execution. Foster Quality Control : Ensure all dishes meet the restaurant's standards for taste, presentation, and consistency
stock levels and inform senior chefs when supplies need to be replenished. Assist in receiving and storing Communicate effectively with other chefs and kitchen staff. Follow instructions and take feedback from senior Assist in ensuring that all dishes meet the restaurant's standards for quality and presentation. Report
stock levels and inform senior chefs when supplies need to be replenished. Assist in receiving and storing Communicate effectively with other chefs and kitchen staff. Follow instructions and take feedback from senior Assist in ensuring that all dishes meet the restaurant's standards for quality and presentation. Report
stock levels and inform senior chefs when supplies need to be replenished. Assist in receiving and storing Communicate effectively with other chefs and kitchen staff. Follow instructions and take feedback from senior Assist in ensuring that all dishes meet the restaurant's standards for quality and presentation. Report
Cape Town and the surrounding areas along with the staff members stationed at each of the properties. The Ensuring the properties are well kept and that the staff are performing their duties. Daily shopping and
Administrative Tasks : Assisting in administrative tasks as needed, such as filing, scheduling meetings, and managing correspondence. Supervising and mentoring junior staff, paralegals, and interns if applicable. Marketing
Administrative Tasks : Assisting in administrative tasks as needed, such as filing, scheduling meetings, and managing correspondence. Supervising and mentoring junior staff, paralegals, and interns if applicable. Marketing