Handle customer service calls within the banking sector . Ensure all outbound calls are conducted in a professional
Handle customer service calls within the banking sector . Ensure all outbound calls are conducted in a professional
management of potential channel conflict Conduct cold calling at new/potential customers along with a focused
Handle/process orders telephonically. Courtesy calls to customers Create invoices. Handle quotes on the
Handle/process orders telephonically. Courtesy calls to customers Create invoices. Handle quotes on the
and sanitation practices. Team Leadership and Training : Lead and supervise kitchen staff, including sous chefs, line cooks, and prep cooks. Provide training and guidance to staff on plant-based cooking techniques
and sanitation practices. Team Leadership and Training : Lead and supervise kitchen staff, including sous chefs, line cooks, and prep cooks. Provide training and guidance to staff on plant-based cooking techniques
continuing legal education (CLE) courses and firm training sessions. Building a network within the legal
efficiently. Learning and Development : Attend training sessions and workshops to improve culinary skills
efficiently. Learning and Development : Attend training sessions and workshops to improve culinary skills