well-groomed candidates. Main duties will include stock control, general management, opening & closing procedures
Main duties will include staff management, stock control, customer relations, Restaurant administration
control, quantity control, logistics management, stock control, and general administration. The ability to
essential. Duties will include staff management, stock control, opening & closing procedures. Looking for
importance. Applicants must possess expertise in stock control and be able to work effectively under pressure
administration, food-liquor costing, stock reporting, service quality control, opening & closing procedures
administration, food-liquor costing, stock reporting, service quality control, opening & closing procedures