management experience. Ability to manage & train staff a must. Strong customer relations skills very well-groomed candidates. Main duties will include stock control, general management, opening & closing procedures
food-liquor costing, stock reporting, service quality control, opening & closing procedures. Applicants must in staff management, staff motivation and staff training. Must have very strong Restaurant operations management
Other duties will include quality control, quantity control, stock control and dispatching. Must be able
administration & system controls essential. Duties will include staff management, stock control, opening &
preparation and food quality control. Will be responsible for kitchen control systems and stock management
strong customer relations, staff management and training skills. Salary 14 – 18 K net. Quote Reference
strong customer relations, staff management and training skills. Salary 14 – 18 K net. Quote Reference
ambitious candidates. Must be able to lead a team and train staff. Salary 13 – 15 K net. Quote Reference RA07
references. Must be skilled in staff management, staff training, stock management, opening & closing procedures
references. Must be skilled in staff management, staff training, stock management, opening & closing procedures