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Fnb Bank No Experience Requirements Jobs in Sandton, Gauteng

Jobs 1-10 of 19

Food Industry Sales Representative – Sandton

 Restaurant StaffCentral Johannesburg

Sales representative required for established foods supply company servicing the hospitality & retail industry. Looking for individuals with 3 years sales experience in food & beverage. Will also consider candidates candidates with Restaurant management and sales experience. Applicants must be target driven and have exceptional management and general organizing & planning skills required. Looking for someone with good general knowledge


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Food Industry Sales Representative – Sandton

 Restaurant StaffCentral Johannesburg

Sales representative required for established foods supply company servicing the hospitality & retail industry. Looking for individuals with 3 years sales experience in the food space. Applicants must be target management and general organizing & planning skills required. Looking for someone with good general knowledge


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Restaurant Administrator – Bryanston

 Restaurant StaffKempton Park

Looking for applicants with 3 years administrative experience, preferably in the hospitality industry, will answer calls and process invoices / cash ups. Experience on Microsoft Excel and Word, internet and email Excellent communication and customer relations skills required. Must be ambitious and hardworking. Monday to


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Senior Bakery Manager – Sandton

 Restaurant StaffCentral Johannesburg

minimum of 8 years management experience, with a preference for experience in commercial and/or retail retail baking management. Candidates with experience in hospitality or foods wholesale management will also staff management & training skills are also required. The ideal candidate should possess the ability


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Restaurant F&b Manager – Bryanston

 Restaurant StaffKempton Park

Food & Beverage Manager required for new Restaurant in Bryanston. Candidates with 8 years F&B F&B management experience will be considered. Person will be responsible for overall food & beverage be skilled in liquor and food stock control. Experience in a multi bar, kitchen venue beneficial. Must


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Procurement Manager – Sandton NEW

 Restaurant StaffCentral Johannesburg

and maintaining optimal stock levels. This role requires exceptional negotiation skills, strategic planning Reporting Risk Management Qualifications and skills required: Bachelor’s degree in business administration Master’s degree preferred. Minimum of 5 years of experience in procurement management, preferably in the


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Back Of House Restaurant Manager – Bryanston

 Restaurant StaffKempton Park

should possess a minimum of 4 years of relevant experience in a kitchen management role, with a strong background Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration floor from time to time. Experience in opening & closing procedures required. Salary R 15 – 20 K net


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Assistant General Restaurant Manager – Sandton NEW

 Restaurant StaffCentral Johannesburg

Candidates with 6 years Restaurant management experience, of which 4 years must be as a senior manager exceptional Restaurant administration knowledge and experience. Candidates with a long working history at previous relations, staff management and training skills. Experience in an upmarket sit-down Restaurant environment hours/shifts/weekends apply. Salary 14 – 18 K CTC depending on experience. Quote Reference RA102 when applying. The post


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Senior Front Of House Restaurant Manager – Sandton

 Restaurant StaffSunrise

for a senior front of house manager. Must have experience in a busy Restaurant environment with extensive management. Candidates with 6 years management experience in Restaurants will be considered. Must have preferred. All references must be contactable. Experience with Restaurant administration & system controls


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Head Chef – Sandton

 Restaurant StaffSunrise

should possess a minimum of 4 years of relevant experience in both chef and kitchen management roles, with Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and administration


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