implement and Maintain Quality (ISO 9001) & Food Safety FSSC 22000 Systems across all BSBU's. ▪ Ensure Quality and Food safety training needs across all BSBU's (Achiever Plus, Quality, Food Safety, PRPS, GMP Behavioural Characteristics ▪ Strong quality and food safety acumen ▪ Business processes and acumen ▪ Internal Experience ▪ BSc in Micro / Food Technology/ BTech Quality ▪ 5 Years in the Food Industry / FMCG with relevant relevant Quality, Food Safety and Safety Systems interface (FSSC 22000, ISO 9001, ISO 14001) ▪ Project
of all machinery, Responsible for Health and Safety in area of responsibility, Ensure GMP's are adhered occurrence etc., Participate and support Company's food safety and quality objectives,