abilities. • Financial acumen with experience in budget management and cost optimization. • Excellent communication delivering complex projects on time and within budget.
thorough analysis of results and trends Co-ordinate budgets for different stores to ensure targets are met landlords etc. Create and oversee implementation of the budget within the margins of the KPI's or Balance score against business plan G&Rs/Balance scorecard and budget, identify restaurant performance gaps, develop
thorough analysis of results and trends Co-ordinate budgets for different stores to ensure targets are met landlords etc. Create and oversee implementation of the budget within the margins of the KPI's or Balance score against business plan G&Rs/Balance scorecard and budget, identify restaurant performance gaps, develop
front-desk Minimum Requirements / Experience: Grade 12 Driver's License essential Own vehicle (preferred) Strong
front-desk Minimum Requirements / Experience: Grade 12 Driver's License essential Own vehicle (preferred) Strong
lead and develop the Costing team Manufacturing budgets and forecast Update and maintain related policies
Adequate knowledge of management principles (budgeting, planning, resource allocation and human resources)
completeness plan, implement and monitor annual budgets, scheduling expenditures, analysing, and reporting