and journals on Pastel. Handle account processing and reconciliations. Conduct month-end journals and
Reconciling balance sheet accounts and posting journal entries Maintaining accounts receivable and accounts
Manufacturing Practices (GMP). Food Safety System Certification (FSSC): Apply food safety principles and standards standards. Report any food safety hazards. Comply with GMPs. Self-development and Growth: Identify own
maintain cleanliness in work areas. Food (Product) Safety: Adhere to food safety principles and standards
and innovative sushi recipes. Food Safety and Hygiene: Adhere to strict food safety and sanitation guidelines and flavour profiles. Relevant certifications in food safety and handling, and potentially formal training
and innovative sushi recipes. Food Safety and Hygiene: Adhere to strict food safety and sanitation guidelines and flavour profiles. Relevant certifications in food safety and handling, and potentially formal training
service departments, including Butchery, Bakery, Hot Foods, and Produce. This role requires a disciplined approach operations of service departments: Butchery, Bakery, Hot Foods, and Produce. Ensure compliance with all health with a strong background in Butchery, Bakery, Hot Foods, and Produce departments. Strong leadership and
Adhere to site-specific food safety principles and standards. Report any food safety hazards to the supervisor Manufacturing Practices (GMP) related to the company's Food Safety Management System (FSMS). Uphold the company's
specialises in polyethylene plastic films industry for the food sector, is looking for a detail-oriented and punctual all company policies, including health and safety, food safety, and workplace standards. Repair of machinery