with local health and safety regulations and food hygiene practices. Ability to work under pressure and
with local health and safety regulations and food hygiene practices. Ability to work under pressure and
ongoing education to staff on best practices in food hygiene and sanitation. · Maintain accurate records
ongoing education to staff on best practices in food hygiene and sanitation. · Maintain accurate records
labor costs · Uphold and enforce strict food safety and hygiene standards in accordance with local regulations
labor costs · Uphold and enforce strict food safety and hygiene standards in accordance with local regulations