strong relationships with vendors · Adhere to food, health, and safety standards · Plan, hire, train, oversee and financial analysis. · Familiarity with local health and safety regulations and food hygiene practices
strong relationships with vendors · Adhere to food, health, and safety standards · Plan, hire, train, oversee and financial analysis. · Familiarity with local health and safety regulations and food hygiene practices
site inspections. · Help coordinate safety and health aspects for employees and subcontractors onsite
site inspections. · Help coordinate safety and health aspects for employees and subcontractors onsite
Valid drivers license · Familiarity with relevant health and safety regulations. · Ability to work flexible
Valid drivers license · Familiarity with relevant health and safety regulations. · Ability to work flexible
as and when required. ● Adhere to Occupational Health and Safety Regulations and recommendations at all
as and when required. ● Adhere to Occupational Health and Safety Regulations and recommendations at all
and audits to identify and address any potential health and safety risks promptly · Grade 12 · Formal culinary
and audits to identify and address any potential health and safety risks promptly · Grade 12 · Formal culinary