control are well-managed, maintaining adequate stock levels to meet normal usage and ensuring deliveries meet schedules. Keep stock shrinkage to a minimum and address any supply shortages or discrepancies promptly. Ensure of the branch each day. Maintain a professional level in all aspects of branch operations, including tidiness
the appropriate clientele. Notify management of any necessary discounting, negative feedback, or customer
the appropriate clientele. Notify management of any necessary discounting, negative feedback, or customer