operations Train, mentor, and supervise front of house staff, ensuring exceptional customer service standards Collaborate with the kitchen and back of house staff to ensure smooth coordination of food and beverage menus, condiments, and tableware Conduct regular staff meetings and training sessions to communicate updates address any issues or concerns Monitor and evaluate staff performance, providing feedback, coaching, and performance
consulting services to the organization's management and staff; and providing key input to development of the risk-based and maintains productive team-oriented client and staff relationships through individual contacts and group training, coaching, and guidance to internal audit staff in conducting audits and other audit-related issues harmonious working relationships with co-workers, staff, and external contacts, and to work effectively
planning / recovery and execution (essential) Managing staff Experience at least 3 years Skills and knowledge
products Training and technical support to internal staff with good presentation skills, follow up on possible
products Training and technical support to internal staff with good presentation skills, follow up on possible
Lead and motivate sales, operations, and technical staff to achieve targets and objectives. Identify and
including PAYE, VAT, and UIF. Assist and guide junior staff on accounting standards and queries. Ensure compliance
brands we represent and working with the pharmacies staff to get orders and fixing the shelf space. Duties
brands we represent and working with the pharmacies staff to get orders and fixing the shelf space. Duties
international clientele, where equal emphasis is placed on staff development and client satisfaction. As the Cloud