Bakery Jobs in Johannesburg, Gauteng
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Bakery Technical Manager – Johannesburg – R66 000
Aim Personnel
Central Johannesburg
Bakery Technical Manager – Johannesburg – R66 000 Must have a BSc Food Science degree. 5 Years of technical technical baking expertise, Fermentation, Plant Bakery process. Technical support to Sales, Product development development and Operations. Quality management. The post Bakery Technical Manager – Johannesburg – R66 000 appeared
share this job on whatsappNight Shift Production Manager – Bedfordview
Restaurant StaffBruma
will be responsible for the general running of the bakery and production process. Looking for someone with
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