machinery or packing processes to supervisors Food Safety and Hygiene: Sanitation: Maintain a clean and organised organised workspace, following all food safety and sanitation protocols Qualifications required: Minimum
of inventory and materials movement • Follow all safety procedures and guidelines to ensure a safe work
inventories. Ensure proper stock rotation. Health and Safety Maintain a clean, neat, and orderly work area. warehouse. Conduct operations in a manner that promotes safety. Maintenance Perform or assist in building – grounds
inventories. Ensure proper stock rotation. Health and Safety Maintain a clean, neat, and orderly work area. warehouse. Conduct operations in a manner that promotes safety. Maintenance Perform or assist in building – grounds
safely secured to avoid damage → Observing strict safety requirements when loading and unloading vehicles with policies and procedures → Ensure health and safety policies are adhered to → Ensure correct appropriate
valid forklift license is beneficial. Health and Safety, First Aid, and Firefighting certifications are
instructed. Observe and comply with the Health and Safety Policy and Code of Practice. REQUIREMENTS: Grade
valid forklift license is beneficial. Health and Safety, First Aid, and Firefighting certifications are
instructed. Observe and comply with the Health and Safety Policy and Code of Practice. REQUIREMENTS: Grade
awareness to visitors on the site’s health and safety standards. Monitor and enforce compliance with