operations. Minimum Requirements: Bachelor’s degree in Accounting or a related field 2 to 4 years of experience attention to detail Comprehensive knowledge of accounting practices Duties and Responsibilities: Address debtors’ and creditors’ books and Statements of Accounts Coordinate with banks to investigate and resolve items Ensure accurate monthly processing of key account entries Calculate staff loans, insurance, and prepaid expenses Enter relevant financial data into in-house Accounting Software Maintain and update the asset register
essential. Must be able to manage a kitchen brigade. Only experienced candidates with strong food quality
work late some evenings. Salary 20 – 30K gross. Only serious managers need to apply. Quote Reference
2am so must be able to work late some evenings. Only serious managers need to apply. Quote Reference