manage the pastry kitchen. Taking care of daily food preparation and duties assigned by the supervisors needs and checking the quality of raw and cooked food products to ensure that standards are met. Ensure the production, preparation, and presentation of food are always of the highest quality. Ensure highest levels of guest satisfaction, quality, operating and food costs on an ongoing basis. Knowledge of all standard standard procedures and policies pertaining to food preparation, receiving, storage and sanitation. Full
manage the pastry kitchen. Taking care of daily food preparation and duties assigned by the supervisors needs and checking the quality of raw and cooked food products to ensure that standards are met. Ensure the production, preparation, and presentation of food are always of the highest quality. Ensure highest levels of guest satisfaction, quality, operating and food costs on an ongoing basis. Knowledge of all standard standard procedures and policies pertaining to food preparation, receiving, storage and sanitation. Full
positions : 2 Location : Seaview, Durban Industry : Food Manufacturers & Distributors Type of contract you, so we kindly advise against paying for this service. There are no costs associated with securing employment
ensuring efficient administration and user-related services availability. If you are a proactive leader with support calls to ensure user support and that high service levels are maintained Support ongoing operations
will become permanent. Reporting to the Customer Services Team Leader, the successful applicant will be Liaise with Stores & Distribution regarding service efficiencies Place orders with direct suppliers
will become permanent. Reporting to the Customer Services Team Leader, the successful applicant will be Liaise with Stores & Distribution regarding service efficiencies Place orders with direct suppliers
In addition, WHC offers a range of products and services to the Academics conducting these activities in
In addition, WHC offers a range of products and services to the Academics conducting these activities in