DUTIES: Assisting the senior accountants and chartered accountants with a range of tasks, in line with
to uphold and maintain the safety & health standards of the company and comply with occupational health African National Standard, SANS 10142, wiring code; Ensuring that risk control standards are maintained; benefit of the company; Maintaining housekeeping standards. The successful candidate must meet the following
and meetings/functions in accordance with the standard of the establishment. Provides a congenial atmosphere ensure that guest services are consistent with set standards of service and quality, and the desired profitability
and meetings/functions in accordance with the standard of the establishment. Provides a congenial atmosphere ensure that guest services are consistent with set standards of service and quality, and the desired profitability
processes in line with production and food hygiene standards. The ideal candidate would be responsible for: processes and responsible for maintaining production standards in terms of quality, process flows, volumes and
processes in line with production and food hygiene standards. The ideal candidate would be responsible for: processes and responsible for maintaining production standards in terms of quality, process flows, volumes and
best practices and align with organizational standards
compliance with local labour laws and our Client's standards Manage employee relations, resolve conflicts, compliance with local labour laws and Our Client's standards Develop an employee retention strategy in accordance best practices, labour laws and Our Client's standards Office Establishment / HR Management: Implement
Hospitality CBW's and recorded. Any deviation from the standard / required alkalinities must be reported immediately 200kg Milnors and recorded. Any deviation from the standard / required alkalinities must be reported. Guest
healthcare regulations and insurance industry standards is essential. You would stay updated on changes