following internal controls Criteria includes: Grade 12 / BCOM or CIMA 5 years working as a Senior Bookkeeper
Manager (F&B) to join their team. Requirements: Grade 12. National Diploma Hospitality Management/C&G
Manager (F&B) to join their team. Requirements: Grade 12. National Diploma Hospitality Management/C&G
must meet the following requirements : Completed Grade 12 or equivalent qualification Proven experience
must meet the following requirements : Completed Grade 12 or equivalent qualification Proven experience
must meet the following requirements : Minimum Grade 12 A formal qualification in procurement would be
must meet the following requirements : Minimum Grade 12 A formal qualification in procurement would be
certification essential. Minimum Requirements: Grade 12 IT Degree/Diploma More than 3 years of experience