understanding of medical terminology, anatomy, physiology, and disease processes. Excellent attention to
the following qualifications : 1. Bsc Computer science 2. Bsc IT 3. Bsc business information systems Excellent
i.e. Plant Taxonomy, Plant Anatomy, and Plant Physiology at all levels. In addition, we offer applied plants, plant defence responses, post-harvest physiology, plant taxonomy, and systematics. The Department
i.e. Plant Taxonomy, Plant Anatomy, and Plant Physiology at all levels. In addition, we offer applied plants, plant defence responses, post-harvest physiology, plant taxonomy, and systematics. The Department
Qualifications • BSc. IT or Computer Science Degree (or in process) Qualifications • BSc. IT or Computer
skilled and motivated Site Technical Manager with a BSc (Hons) in Food Science and proven experience in the and customer requirements. Requirements: Minimum BSc (Hons) in food Science or similar Food Hygiene Training-
( Registered or Enrolled Nurse qualification) Physiology, Pathophysiology and Microbiology as foundational
Design Engineer. The suitable person will have a BSc or B Tech Degree in Civil or Structural Engineering projects Ensure that project budgets are adhered to BSc or B Tech Degree in Civil or Structural Engineering
Candidate must have a B Eng. / BSc in Electrical Engineering; Must be proffesional Register Engineer relevant experience Candidate must have a B Eng. / BSc in Electrical Engineering; at least 5 to 7 years
National Diploma/ BTech Mechanical Engineering/ BSc Mechanical Engineering ECSA registration advantageous