equal experience in F&B, Front Office and 4/5 Hotel Management of 6 years: Minimum requirements: Grade Grade 12 / Matric Required qualification - Hotel School Diploma or University Degree directly related to advantageous 6 Years' Food & Beverage Management and Hotel Management experience at 4/5 star property in same
equal experience in F&B, Front Office and 4/5 Hotel Management of 6 years: Minimum requirements: Grade Grade 12 / Matric Required qualification - Hotel School Diploma or University Degree directly related to advantageous 6 Years' Food & Beverage Management and Hotel Management experience at 4/5 star property in same
multi sector international reservations including hotel, car, air, transfer, B&B etc Ability to calculate
multi sector international reservations including hotel, car, air, transfer, B&B etc Ability to calculate
equivalent of 5 years in culinary schools or restaurant/hotels Min 2 years experience in pastry making Min 2 years
equivalent of 5 years in culinary schools or restaurant/hotels Min 2 years experience in pastry making Min 2 years