Housekeeper, Cook, Cleaner Jobs in South Africa
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Permanent
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Executive Housekeeper
Orion Group
Bergville
The Executive Housekeeper will be responsible for overseeing all aspects of housekeeping operations in for guests. This includes managing a team of housekeeping staff, coordinating room cleaning schedules hygiene. Key Responsibilities: Supervise and train housekeeping staff to ensure consistent quality of service Monitor and address guest feedback regarding housekeeping services. Conduct regular inspections to ensure implement training programs to continuously improve housekeeping staff performance. Minimum Requirements: Grade
share this job on whatsappExecutive Housekeeper Bergville
Orion GroupBergville
The Executive Housekeeper will be responsible for overseeing all aspects of housekeeping operations in for guests. This includes managing a team of housekeeping staff, coordinating room cleaning schedules hygiene. Key Responsibilities: Supervise and train housekeeping staff to ensure consistent quality of service Monitor and address guest feedback regarding housekeeping services. Conduct regular inspections to ensure implement training programs to continuously improve housekeeping staff performance. Minimum Requirements: Grade
Housekeeping Contract Manager Market Related
Csg Resourcing LtdJohannesburg
Responsible for the efficient supervision and directions of all the activities and related activities for the business, with the primary management function ensuring customer satisfaction according to the policies, procedures, philosophy, objectives mission & vision of the Client and CSG Cleanin
Executive Sous Chef Kempton Park
Bidvest Catering ServicesKempton Park
R30 000 CTC ingredients are prepared and cooked according to recipe requirements Cooking areas and equipment are cleaned appropriate storage area Food preparation and cooking areas and equipment are clean and in a hygienic such as fillings, finishes and decorations, the cooked products are finished according to recipe specification Given a range of cooking methods the protein dishes are cooked using the appropriate cooking methods according Given a range of cooking methods the starches are cooked using the appropriate cooking methods according
Executive Sous Chef R30 000 Ctc
Bidvest Catering ServicesKempton Park
R30 000 CTC ingredients are prepared and cooked according to recipe requirements Cooking areas and equipment are cleaned appropriate storage area Food preparation and cooking areas and equipment are clean and in a hygienic such as fillings, finishes and decorations, the cooked products are finished according to recipe specification Given a range of cooking methods the protein dishes are cooked using the appropriate cooking methods according Given a range of cooking methods the starches are cooked using the appropriate cooking methods according
Chef Benoni, South Africa
Cre8workBenoni
dietary preferences, and culinary trends. Prepare and cook a variety of dishes, ensuring consistency and adherence supervise kitchen staff, including cooks, sous chefs, and line cooks. Delegate tasks and responsibilities
Head Chef Oudtshoorn
Pci RecruitmentOudtshoorn
food quality and safety. You will lead a team of cooks and kitchen staff, ensuring that all culinary operations tastes. Food Preparation: Oversee food preparation, cooking, and presentation. Maintain consistent quality control. Train and mentor kitchen staff in proper cooking techniques. Kitchen Management: Manage all aspects Stay updated on culinary trends and innovative cooking techniques. Experiment with new recipes and ingredients management skills. Excellent knowledge of various cooking methods, ingredients, and culinary techniques.
Head Chef
Pci RecruitmentOudtshoorn
food quality and safety. You will lead a team of cooks and kitchen staff, ensuring that all culinary operations tastes. Food Preparation: Oversee food preparation, cooking, and presentation. Maintain consistent quality control. Train and mentor kitchen staff in proper cooking techniques. Kitchen Management: Manage all aspects Stay updated on culinary trends and innovative cooking techniques. Experiment with new recipes and ingredients management skills. Excellent knowledge of various cooking methods, ingredients, and culinary techniques.
Distribution Coordinator
Pg GroupSprings
customers. Maintaining good housekeeping by interacting with the cleaners, waste management and driving
Distribution Coordinator Springs
Pg GroupSprings
customers. Maintaining good housekeeping by interacting with the cleaners, waste management and driving
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