regulations. 7. Provide guidance and mentorship to junior staff members to foster professional development and growth
facilities Lead the recruitment process for local staff in line with the company requirements Develop and and other legal requirements for international staff Take ownership of the local P&L, ensuring financial
Control stock Hygiene & Housekeeping Supervise staff Customers At least 3 years baking experience Matric
Control stock Hygiene & Housekeeping Supervise staff Customers At least 3 years baking experience Matric
sale and pricing Hygiene and housekeeping Manage staff Manage customers Open and close the store At least
sale and pricing Hygiene and housekeeping Manage staff Manage customers Open and close the store At least