establishing and implementing a GFSI system: As the Food Safety Manager, achieved a GFSI certification Outstanding
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Adherence to the health, safety, food and environmental standards
Adherence adherence to health, safety, food, and environmental standards, including compliance with all Food Safety Policies (PRP's).
Enforcement: Enforce all food safety and health regulations, policies, and requirements at
Health and Safety Measures: Take reasonable precautions to prevent health and safety hazards training sessions related to Quality, Food Safety, and Health and safety.
Security: Be vigilant about
staff
stock control for your department. Ensure Health and Safety protocols are followed. Administration of
stock control for your department. Ensure Health and Safety protocols are followed. Administration of
Operation practices and procedures, including Health and Safety protocols and requirements Installation of
Operation practices and procedures, including Health and Safety protocols and requirements Installation of
Experience in operation and procedures, including Health and Safety protocols and requirements Enhanced proficiency
Experience in operation and procedures, including Health and Safety protocols and requirements Enhanced proficiency
Petroleum Resource Development Act, Mine Health and Safety Act, and National Environmental Management