Responsibilities:
requirements:
Sommelier is to provide a consistent and bespoke wine experience for the guest, as well as be responsible for of Excellence and SOPs.
Requirements:
providing recommendations and enhancing their dining experience through wine tasting events and seminars.
relations
Skills & Experience
- A minimum of 4 years work experience ideally 2 years as a trainee
Areas:
- Delivering an unforgettable guest experience on foot and from a game viewing vehicle.
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