smooth operation of the store's service departments, including Butchery, Bakery, Hot Foods, and Produce will have a strong background in these specific departments.
Requirements:
the smooth operation of the store's service departments, including Butchery, Bakery, Hot Foods, and Produce will have a strong background in these specific departments. Key Responsibilities: Operational Management: Management: Oversee daily operations of service departments: Butchery, Bakery, Hot Foods, and Produce. Ensure Staff Management: Supervise, train, and motivate department staff to ensure excellent customer service. Schedule staff issues and provide solutions to improve department performance. Customer Service: Ensure a high
the smooth operation of the store’s service departments, including Butchery, Bakery, Hot Foods, and Produce will have a strong background in these specific departments, with 5-10 years of experience in the Retail in Butchery, Bakery, Hot Foods, and Produce departments. Strong leadership and management skills. Excellent Management: Oversee daily operations of service departments: Butchery, Bakery, Hot Foods, and Produce. Ensure Staff Management: Supervise, train, and motivate department staff to ensure excellent customer service. Schedule
African candidates
General administration duties required within the department. Ensure effective planning, organizing, and prioritizing related activities and allocate tasks to relevant departments. Lead Implementation of upkeep Operations and
needs and positioning potential solutions. Valid driver's license and own vehicle. Experience in selling
needs and positioning potential solutions. Valid driver's license and own vehicle. Experience in selling
customer needs, and competitor activities. Matric Drivers License Proven track record of success in sales
customer needs, and competitor activities. Matric Drivers License Proven track record of success in sales
preparation of all food components for the Sushi Department. Will need to check the quality and variety of