of a duty manager level, only focused on the housekeeping department.
Candidate requirements:
before.
absence
flavourings, colourings, and other additives Cooking and Mixing: Cook mixtures at precise temperatures using equipment to achieve desired consistency Shaping: Pour cooked mixtures into molds or shape by hand or machine
flavourings, colourings, and other additives Cooking and Mixing: Cook mixtures at precise temperatures using equipment to achieve desired consistency Shaping: Pour cooked mixtures into molds or shape by hand or machine
techniques. Demonstrated creativity and precision in cooking and plating. Excellent leadership and communication
colourings, and other additives Cooking and Mixing: Assist in cooking mixtures at precise temperatures
colourings, and other additives Cooking and Mixing: Assist in cooking mixtures at precise temperatures
creativity and passion for culinary arts and modern cooking techniques (advantage)
CTC plus bonus Other perks over and above : daily cooked lunch