Job title: Quality and Food Safety Administrator Location: Cape Town Industry: Food Manufacturing Job highly organized and detail-oriented Quality and Food Safety Administrator to join their food manufacturing responsibilities: Maintain and monitor the company's food safety and quality management systems. Conduct regular inspections and audits to ensure compliance with food safety regulations. Investigate and resolve any quality implement food safety and quality control procedures. Provide training to staff on food safety and quality
Job Title: Food Safety Officer Location: Cape Town Industry: Food Manufacturing Job Summary: RPO Recruitment's detail-oriented Food Safety Officer to join their team in Cape Town. The Food Safety Officer will be responsible for ensuring compliance with all relevant food safety regulations and standards to safeguard the quality Responsibilities: Develop, implement, and maintain food safety policies and procedures in accordance with local facilities to identify and address any potential food safety hazards. Monitor and analyze samples of raw materials
Job Title: Food Safety Officer Location: Cape Town Industry: Food Manufacturing Job Summary: RPO Recruitment's detail-oriented Food Safety Officer to join their team in Cape Town. The Food Safety Officer will be responsible for ensuring compliance with all relevant food safety regulations and standards to safeguard the quality Responsibilities: Develop, implement, and maintain food safety policies and procedures in accordance with local facilities to identify and address any potential food safety hazards. Monitor and analyze samples of raw materials
Job title: Quality and Food Safety Administrator Location: Cape Town Industry: Food Manufacturing Job highly organized and detail-oriented Quality and Food Safety Administrator to join their food manufacturing responsibilities: Maintain and monitor the company's food safety and quality management systems. Conduct regular inspections and audits to ensure compliance with food safety regulations. Investigate and resolve any quality implement food safety and quality control procedures. Provide training to staff on food safety and quality
Evaluate new raw materials against legislative, food safety, and internal requirements Make decisions on production downtimes, customer complaints, and food safety issues Pressure: Work in a high-pressure environment food analysis (Lab analysis) Familiarity with food safety/quality standards (e.g., HACCP, FSSC22000, ISO9001)
Packaging Mixing Oversee maintenance Hygiene and food safety Occupational safety Production materials procurement and forecasting skills Code B drivers' license Food Safety knowledge Occupational Health and Safety knowledge
operations, health & safety, compliance with food safety by investing in own personal development, and in own personal development Compliance with food safety Grade 12 Preferred: NQF level 5 Higher certificate within the food industry. TECHNICAL COMPETENCIES/KNOWLEDGE Understanding of the Health and Safety Act Understanding product spills Understanding of Warehouse and Food Safety Management Systems Knowledge of proper handling to the Direct Manager on request. Follow all food safety and quality compliance guidelines that have been
operations, health & safety, compliance with food safety by investing in own personal development, and in own personal development Compliance with food safety Grade 12 Preferred: NQF level 5 Higher certificate within the food industry. TECHNICAL COMPETENCIES/KNOWLEDGE Understanding of the Health and Safety Act Understanding product spills Understanding of Warehouse and Food Safety Management Systems Knowledge of proper handling to the Direct Manager on request. Follow all food safety and quality compliance guidelines that have been
efficiency - Maintain and enforce strict adherence to food safety and quality standards - Coordinate with other high-pressure environment - Understanding of food safety regulations and compliance requirements - Proficiency
efficiency - Maintain and enforce strict adherence to food safety and quality standards - Coordinate with other high-pressure environment - Understanding of food safety regulations and compliance requirements - Proficiency