Chain experience specifically pertaining to the ‘picking and packing' SCM process (both perishable and non-perishable the retail online SCM process specifically the picking and packing process, with the ability to manage to identify and implement the most appropriate ‘picking and packing' SCM process within this online division
provide an accurate spare parts/engines order picking function To perform all required administrative
with requests
Computer skills Advantageous: CompTIA A or CompTIA N (Computer and Network) Must be able/willing to spend
Must have working experience as Workshop Supervisor n a workshop • Must be a Qualified Motor Technician
petty cash, journals, etc. Handling of VAT and PAYE reviews. Invoicing and debtors' collection. IRP5 Liaison with clients. Maintenance of SARS accounts. PAYE/UIF/SDL calculations and EMP201 submissions. Registration Registration and deregistration for Income Tax, PAYE, VAT and Import and Export licenses. Tax clearance petty cash, journals, etc. Handling of VAT and PAYE reviews. Invoicing and debtors' collection. IRP5 Liaison with clients. Maintenance of SARS accounts. PAYE/UIF/SDL calculations and EMP201 submissions. Registration
Matric/Grade 12, a tertiary IT qualification or possess an N/MTCRE/Networking Certification with at least 2 years upgrades. REQUIREMENTS: Matric/Grade 12 Required. N / MTCRE / Networking Certification (Current) or tertiary
N. Dip, Adv. Dip, or BTech in Food Technology and 5 years' sales and laboratory experience. Extensive Key Requirements: The ideal candidate should have a N. Dip, Adv. Dip, or BTech in Food Technology as well
N. Dip, Adv. Dip, or BTech in Food Technology and 5 years' sales and laboratory experience. Extensive Key Requirements: The ideal candidate should have a N. Dip, Adv. Dip, or BTech in Food Technology as well
the processing of documents. Generate picking slips. Check picking slips for correctness and compare it documents correspond with each other. Receive signed picking slips from the Tally Clerk after products have create accurate picking slips. Ensure the clarity between the order and Cold Store Picking procedure. Communicate