Customer base consists of suppliers to restaurants, hotels, delis, caterers etc. (HORECA sector) This opportunity
BAKERY AREA IS TIDY, STAFF IN UNIFORM, WORKING CLEAN. CHECK BAKERY WASTAGE, ORDERING, USAGE, INGREDIENTS STAFF IN UNIFORM. CHECK IF FORECOURT IS TIDY AND CLEAN. CHECK PUMPS ARE WORKING. CHECK ROSTER IF ALL STAFF
BAKERY AREA IS TIDY, STAFF IN UNIFORM, WORKING CLEAN. CHECK BAKERY WASTAGE, ORDERING, USAGE, INGREDIENTS STAFF IN UNIFORM. CHECK IF FORECOURT IS TIDY AND CLEAN. CHECK PUMPS ARE WORKING. CHECK ROSTER IF ALL STAFF
unload materials from trucks and shelves Maintain a clean and organised work area Perform routine maintenance