role in the overall management and success of the hotel. You will work closely with the General Manager the hotel.
Hospitality
need to have hands-on FM experience within the Hotel Industry and be passionate about the Lodges in your years' experience in the Hospitality Industry – Hotels/Lodges Finance Ops experience is ABSOLUTELY ESSENTIAL
hospitality talent to support innovative and sustainable hotel operations. Be the point of contact and liaison meeting with GMs, hotel managers and other hospitality management in each of the hotels to discuss operational identified Monitor customer satisfaction results across hotel operations and provide guidance and innovative solutions enhancement and methods to bring about change 3 Year Hotel School Diploma or equivalent National Qualification
industry, with a strong background in lodge or hotel operations.
Our client, an upmarket hotel and conference center in Pretoria has a vacancy for a Demi Chef de Partie hygienic condition according to the rules set by the hotel Control food stock and food cost in his section
knowledge of food products used in a Restaurant / Hotel / Retail environment. Will be expected to service
3 or more years' experience as a restaurant or hotel manager Must be good at what they do, good with
3 or more years' experience as a restaurant or hotel manager Must be good at what they do, good with
knowledge of food products used in a Restaurant / Hotel / Retail environment. Will be expected to service