candidates with 8 years Restaurant management experience, of which 5 or more years must be as senior manager
a related field (preferred).
science, or a related field (preferred). Previous experience in cheese production, preferably with a focus
science, or a related field (preferred). Previous experience in cheese production, preferably with a focus
improving the viability of farms and farmers Experience The selling and supporting of Animal Feed range
improving the viability of farms and farmers Experience The selling and supporting of Animal Feed range