Premier Foods Jobs in Johannesburg - Page 7
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Chef Du Cuisine
Johannesburg
Market and Experience related of the kitchen, ensuring the highest quality of food and service. This role involves menu planning, inventory environment.
Food Preparation and Cooking:
- Oversee food preparation and cooking kitchen supplies and ingredients.
- Monitor food costs and work to minimize waste.
- Ensure
- Handle any customer complaints or issues related to food quality or service
Financial Manage
Working Condi
share this job on whatsappHot Deli/bakery Specialist
Roodepoort
R25 000 per month Monthly
& CFC
- Developing of new food recipes
- Costings of new recipes
- Menu company.
- Ensuring the department complies with food safety legislation
- Conducting checks to department
- Assisting with food preparations
- Conducting demos and food tasting for customers
- Analyzing production planning.
- Implementing the correct food range to be available at certain times during the ing quality assurance checks throughout the day food safety.
- Creating competition amongst st
Hot Deli/bakery Specialist
Masa Outsourcing LtdSouth Africa
Durban. Duties: DELI & CFC Developing of new food recipes Costings of new recipes Menu design Ordering and company. Ensuring the department complies with food safety legislation Conducting checks to ensure the in department Assisting with food preparations Conducting demos and food tasting for customers Analyzing with production planning. Implementing the correct food range to be available at certain times during the Conducting quality assurance checks throughout the day food safety. Creating competition amongst stores Monitoring
Bakery Specialist Johannesburg - Central (cbd / Roodepoort)
Masa Outsourcing LtdSouth Africa
Durban. Duties: DELI & CFC Developing of new food recipes Costings of new recipes Menu design Ordering and company. Ensuring the department complies with food safety legislation Conducting checks to ensure the in department Assisting with food preparations Conducting demos and food tasting for customers Analyzing with production planning. Implementing the correct food range to be available at certain times during the Conducting quality assurance checks throughout the day food safety. Creating competition amongst stores Monitoring
Assistant Financial Manager
Johannesburg
750 000 Annually />Our client is a leading provider of household food brands and a beacon of reliability among their global evolved, offering a comprehensive range of nutritional food products. This client is globally renowned for their
Sales Consultant : Frozen Fish & Chicken Products
Bizgro Sales PlacmentsSouth Africa
supplier of frozen fish & chicken products to both food service & retail Customers, seeks the services experience in fish products & sales to FMCG & Food Service Distributors & HORECA Clients > have
Quality Control Manager Johannesburg
Msp Staffing Pty LtdJohannesburg
clients dynamic team Requirements: N Diploma/Degree in Food Technology or BTech/Microbiology or Biochemistry ISO 17025 standards and LIMS systems Knowledge of Food Safety Management System (development and implementation)
Product Development Technologist Johannesburg
Glasshouse RecruitingJohannesburg
Requirements: Diploma/Degree – Food Technology/Food Science 2-5 years' experience in a Product Development an organisation that manufactures and supplies foods flavouring and seasonings and have a minimum of
Product Development Technologist - Johannesburg, Gauteng
Glasshouse RecruitingJohannesburg
Requirements: Diploma/Degree – Food Technology/Food Science 2-5 years' experience in a Product Development an organisation that manufactures and supplies foods flavouring and seasonings and have a minimum of
Distribution Manager City Deep
Job Link PlacementCity Deep
R40 000 - R45 000 CTC expertise of a Distribution Manager with Frozen/Chilled Food experience to join their team. This is a most difficult Store Managers, Group Cold Store Manager, Group Food Safety Manager, Accountants, Debtors and Creditors high-volume Transport operation, within the frozen/chilled food industry. Technical Competencies Knowledge/Understanding: specifications • Knowledge of large volume of frozen food delivery • Understanding of how to manage a large delivery fleet (> 50 vehicles) • Knowledge about the Food Safety Management Systems • Basic technical understanding
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