timetable support, implementation management, quality control, funding commitment negotiations and district support where needed Quality control Monitor internal dashboards to ensure quality implementation and follow tickets If necessary due to poor performance, conduct lab visits and meetings to ensure implementation pillars aligned with the weekly active time dosage targets Quality of Implementation What you'll need A minimum tertiary
being poured Do Test cubes for concrete and check lab results. Witness every concrete pour and sign off
being poured Do Test cubes for concrete and check lab results. Witness every concrete pour and sign off
Interventional Radiology Diabetes Dermatology Cath lab Homecare Haemodialysis PACU (Post Anaesthetic Care
who has a BSc in Micro / Food Technology/ BTech Quality, proven QA and FSMS exp. req. for well established Responsibilities: Design, implement and Maintain Quality (ISO 9001) & Food Safety FSSC 22000 Systems the company's Quality Management System. Identify and coordinate the necessary Quality and Food safety training needs across all BSBU's (Achiever Plus, Quality, Food Safety, PRPS, GMP and GHP). Manage the internal of Halaal and Kosher Certificates. Conduct the quality review of raw materials/primary packaging. Only
RESPONSIBILITIES ▪ Design, implement and Maintain Quality (ISO 9001) & Food Safety FSSC 22000 Systems the company's Quality Management System. ▪ Identify and coordinate the necessary Quality and Food safety training needs across all BSBU's (Achiever Plus, Quality, Food Safety, PRPS, GMP and GHP). ▪ Manage the of Halaal and Kosher Certificates ▪ Conduct the quality review of raw materials/primary packaging. Skills Knowledge, and Behavioural Characteristics ▪ Strong quality and food safety acumen ▪ Business processes and
ensuring efficiency, cost-effectiveness, and high quality of output. Responsibilities: Manage and oversee operations including cutting, sewing, finishing, and quality control. Develop and implement strategies to increase production deadlines are met without compromising the quality. Supervise, train, and manage factory staff, including Implement and enforce quality control and tracking programs to meet quality objectives. Analyse production that all components meet our specifications and quality standards. Work closely with the design and product
ensuring efficiency, cost-effectiveness, and high quality of output. Responsibilities: Manage and oversee operations including cutting, sewing, finishing, and quality control. Develop and implement strategies to increase production deadlines are met without compromising the quality. Supervise, train, and manage factory staff, including Implement and enforce quality control and tracking programs to meet quality objectives. Analyse production that all components meet our specifications and quality standards. Work closely with the design and product
teams to ensure smooth operations, adherence to quality standards, and timely completion of production downtime, and reduce costs. Quality Assurance: Ensure compliance with quality control standards and regulatory edible oil manufacturing. Implement and maintain quality assurance programs, including documentation, testing with the quality control team to monitor product quality, investigate and resolve any quality issues, production planning, manufacturing processes, quality control, and supply chain management. Demonstrated
teams to ensure smooth operations, adherence to quality standards, and timely completion of production downtime, and reduce costs. Quality Assurance: Ensure compliance with quality control standards and regulatory edible oil manufacturing. Implement and maintain quality assurance programs, including documentation, testing with the quality control team to monitor product quality, investigate and resolve any quality issues, production planning, manufacturing processes, quality control, and supply chain management. Demonstrated