· Ensure compliance with national and international food safety standards and regulations (e.g., ISO 22000, HACCP, FSSC 22000). · Daily management of systems, · Receive and check lists from production, · Stay updated on changes in food safety laws and regulations and implement necessary adjustme
· Ensure compliance with national and international food safety standards and regulations (e.g., ISO 22000, HACCP, FSSC 22000). · Daily management of systems, · Receive and check lists from production, · Stay updated on changes in food safety laws and regulations and implement necessary adjustme
with customers at all levels Must adhere to all SHE requirements Must have a driver's license Sober Habits
customers at all levels
with the support of the company agronomist and he/she must be eager to read and learn more every day. Key
with the support of the company agronomist and he/she must be eager to read and learn more every day. Key
with the support of the company agronomist and he/she must be eager to read and learn more every day.
Key