Executive experience within the Motor Industry
Executive experience within the Motor Industry
Electrician for a fixed term contract (6 – 8 months). Grade 12/Matric. Electrical Engineering/N4 Certificate
languages a must (Afr & Eng client base) -Matric / Grade 12 with good marks and university exemption a must with clients, e-mails etc.) Salary: R 6 000.00 – R 8 000.00 gross maximum (depending on experience) – Reference
This is a 10 Month position. MAINTAIN KITCHEN AREA: Check that the equipment in the kitchen is in working they are ready to use throughout the day. Check standard stock of groceries and cleaning supplies on a arranging timely processing, as required. Hygiene standards maintained. Groceries and cleaning products available services for various meetings on request, using standard providers, based on appropriate authorization
This is a 10 Month position. MAINTAIN KITCHEN AREA: Check that the equipment in the kitchen is in working they are ready to use throughout the day. Check standard stock of groceries and cleaning supplies on a arranging timely processing, as required. Hygiene standards maintained. Groceries and cleaning products available services for various meetings on request, using standard providers, based on appropriate authorization
verify the information, including the applicable ICD-10 and item codes. Validate and evaluate special pre-authorisation about specific members or providers to seniors. Grade 12 Completed qualification as an Enrolled Nurse Medical Scheme Act; Sound knowledge of CPT-4, ICD-10 and RPL codes; Extensive clinical knowledge; Able
Section 129's , 86's & 88 Notices for a Standard Bank.
assigned to you in order to achieve production standards. Managing all labour related issues to ensure maintaining of product quality, hygiene and biosecurity standards. Managing all resources to the maximum benefit Keys principles, risk and safety. Minimum of a grade 12 education but a tertiary education in Agriculture
assigned to you in order to achieve production standards. Managing all labour related issues to ensure maintaining of product quality, hygiene and biosecurity standards. Managing all resources to the maximum benefit Keys principles, risk and safety. Minimum of a grade 12 education but a tertiary education in Agriculture