Develop, implement, and maintain food safety policies and procedures in accordance with local, national facilities to identify and address any potential food safety hazards. Monitor and analyze samples of raw any issues related to food safety and quality. Train employees on proper food safety protocols and procedures or other food safety concerns and implement corrective actions as needed. Stay current on food safety trends continuously improve food safety programs. Gr 12 Bachelor's degree in Food Science, Food Safety, Microbiology
years experience in Food Service industry
Industry: FMCG Hypercheck is currently seeking for a Food Technologist, to join their team. Vision: Providing to ensure product consistency and compliance with food safety regulations. Assisting with the development documentation. Conducting research on new food trends, ingredients, and technologies to contribute to product innovation practices in food technology. Requirements: Bachelor's degree in Food Technology, Food Science, or related work experience in a food manufacturing environment is preferred. Knowledge of food safety regulations
maintaining current supplier relations to ensure on time delivery Finalise and approve buys Negotiation and
CPT003586-Meg-1 Are you a Sales Representative in the Food Industry calling on bakeries, distributors, and years' experience in Food Service industry Strong general knowledge of the food industry Must have own
Reference: HBG000037-TV-2 Assistant Manager - Retail Food Store - Kimberley As our Company expands, we are ensuring stock availability to customers at all times. QUALIFICATIONS Grade 12 (Non-Negotiable) Diploma/Degree chillers, freezers, cashier till points and Deli (Hot Foods) area Always maintain high level of HACCP standards Manage and keep the safe secure and locked at all times 6. Customer Service Deliver excellent service to
FOOD SAFETY OFFICER
QUALIFICATIONS AND EXPERIENCE
e 12, Food Technology diploma / Food Science degreeA qualification in food technology or food science
science or Dairy Specific Diploma. Quality and Food Safety Management Systems Certificate. Lead Auditors Certificate
Preferably a SAACTA Accrediation.Grade 12, Food Technology diploma / Food Science degree
Full competence /strong>
Food Safety Management Systems i.e. FSSC 22000
Knowledge of Food Safety standards
motivated and experienced Food and Beverage Manager to oversee all aspects of our food and beverage operations be responsible for managing and leading a team of food and beverage staff, ensuring high levels of customer strategies to drive revenue and profitability in the food and beverage department. Ensure high levels of customer high standards for food quality, service, and cleanliness. Lead and manage a team of food and beverage staff maintain strong relationships with food and beverage suppliers to ensure timely and cost-effective delivery
dynamic fast growing FMCG manufacturing business as part of the Production and Operations team in Port Elizabeth
Hypercheck is seeking Food Managers for our Atlone store. The suitable role requires the Food Department Managers accurate and timeous completion of daily Stores Foods processes Conduct weekly risk documentation People