for overall Restaurant Management
Restaurant Manager - Knysna RESPONSIBILITIES: Provide excellent guest service in an efficient manner Provide ongoing feedback to all personnel and managers concerning all aspects of the operation. Direct
Restaurant Manager - Knysna RESPONSIBILITIES: Provide excellent guest service in an efficient manner Provide ongoing feedback to all personnel and managers concerning all aspects of the operation. Direct
Franchise Manager - Restaurant industry Responsibilities: Operations Management: Oversee day-to-day operations efficiency and adherence to franchise standards and policies. Staff Management: Recruit, train, and supervise friendly and welcoming atmosphere. Financial Management: Manage budgets, forecast sales, and control expenses Control: Oversee inventory management, including ordering, receiving, and managing stock levels to minimize senior management. Requirements : Business degree or equivalent. 4 years of experience in a Franchise managerial
Exciting Opportunity for a Senior Restaurant Manager to Join our Dynamic Company and work within SA’s /p>
Exciting Opportunity for a Senior Restaurant Manager to Join our Dynamic Company and work within SA’s /p>
years of previous restaurant management experience
their potential has an exciting opportunity for a Head of IT in Gauteng.
Responsible for shaping managerial role.
exciting opportunity for a Head of IT in Gauteng IT Operations Management: Oversee the day-to-day operations Budgeting and Resource Allocation: Develop and manage the IT budget to ensure resources are allocated and maintain operational excellence. Vendor Management: Manage and negotiate contracts with IT vendors to of IT on business outcomes. Project Management: Direct and manage IT projects from initiation through budget and meeting deadlines. Employ project management best practices to oversee initiatives such as
Description
An iconic popular Italian Family restaurant and Pizzeria located in Greater Randburg area popular Italian Restaurant located in Randburg seeks a well experienced Restaurant Manager. This role will report to the General Manager and the Owner and will be responsible for managing staff. Proven track record with the General Manager. Assist with Stock Control/Stock Takes/Cash Ups/Management of service and staff/Management staff/Management of Uber Eats/Customer Care and relations.
QualificationsRelevant Hospitality qualifications