Experienced chef required for Game Lodge in Limpopo.
Please note that we are an immigration company and do charge a facilitation fee. We are accredited by OMARA, a branch of the Department of Immigration and Border Protection in Australia. For a Free Eligibility assessment please apply online, contact 27 21 201 1551 or follow the link to complete a fr
professional cookery experience in relation to Sous Chef within the hotel industry, preferably in the 5-star/fine
rapport with customers.
Reference: PE000963-CP-1 Our client is looking for a Head Chef to join their Deli. Requirements 3 years experience
Requirements
Team Leadership: Train and supervise junior sushi chefs and other kitchen staff, providing guidance and build rapport with customers. A qualified sushi chef with this level of experience would be expected
the coast of Mozambique is recruiting an Executive Chef with 5 lodge/island experience. Experience required: At least 3 years relevant experience as an Exec Chef Passion for creating fabulous food Duties include: standards set for the Lodge Responsible for training chefs & implementing kitchen standards Correct chemicals going out to guests at any time to be checked by chef Minimal traffic through kitchen Rain management Flexible Always be approachable The post Executive Chef Mozambique appeared first on freerecruit.co.za
Sushi Chef (JB4442) Nelspruit, Mpumalanga R15 - 20 000 per month, CTC Permanent As the Sushi Chef in this
Provides feedback on operations to Group Executive Chef on initiatives, performance, concerns, etc. Liaise School / Culinary Diploma Registration with the SA Chefs Association 9 - 10 years in the culinary industry