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Air Hostess Training Jobs in South Africa

Jobs 1-10 of 52

Hostess X2 (delaire Graff Restaurant) NEW

Stellenbosch

Delaire Graff Restaurant is looking for a Hostess to join their team and be the first point of contact venue

  • Ensure one hostess is handling the reservations book, while the other hostess welcome the guests
  • Escort shift
  • Greet guests upon their departure
  • Maintain hostess desk clean and tidy
  • Answer incoming calls a plus
  • Preferably 1- 2 years previous hostess experience
  • Understanding of restaurant


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  • Assistant Spa Manager & Internal Trainer

    Stellenbosch

    g>

    1. Certification from a recognized Training facility with qualifications in either Spa / Beauty ITEC / CIDESCO / CIBTAC / SAAHSP / BABTAC
    2. Train the trainer / Moderator & Assessor experien confident
    3. Able to train staff on spa protocols and follow up on company brand trainings
    4. Able to


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    Supermarket Manager Centurion

     Biltong Sa T/a / FleishereiCenturion

    etc. training. Work together with the team, identifying possible training areas, implement training measures to ensure improvement in performance, providing training, coaching as needed. Interview and recruit prospective


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    Retail Supermarket Manager Market Related

     Biltong Sa T/a / FleishereiCenturion

    etc. training. Work together with the team, identifying possible training areas, implement training measures to ensure improvement in performance, providing training, coaching as needed. Interview and recruit prospective


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    Regional Restaurant Support Manager

     Isisekelo RecruitmentMidrand

    menu items through waitron development and training. Training of management, casuals, and staff Attend restaurants within their area of responsibility TRAINING AND DEVELOPMENT Collaborate with the team to develop develop and deliver comprehensive training programs for franchisee crew, focusing on product knowledge


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    Regional Restaurant Manager Midrand

     Isisekelo RecruitmentMidrand

    menu items through waitron development and training. Training of management, casuals, and staff Attend restaurants within their area of responsibility TRAINING AND DEVELOPMENT Collaborate with the team to develop develop and deliver comprehensive training programs for franchisee crew, focusing on product knowledge


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    Junior Manager (shift Supervisor)

    Grabouw

    you:

    Chef De Partie

    Middelburg  8000

    and maintaining written control documents and training manuals.

  • Excellent time management and


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  • Chef De Partie (the Links Club House)

    George

    Grade 12 or equivalent, and 6 months formal chefs training, coupled with at least 3 years as a Commis Chef & stock take;

  • Supervision, motivation, training & performance management of staff;
  • Ensure


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  • Restaurant General Manager (senior Manager)

    Kathu

    and company funds.

  • Facilitate restaurant training programmes for all staff to company standard to you: