golfing specialist to be the Assistant Golf Director for this prestigious club.
In your capacity as Assistant Golf Director you will be assisting the Golf Director with the quality of
of the golfing experience, product and services. Key responsibilities will be Member interaction through
JOB
Assist with preparation and production of meals as per requirements based on recipe and menu.
services
Function and Venue Set Up
Nelson
in the country for an experienced and motivated Director of Golf for Fancourt Country Club.
In your capacity as Director of Golf you will be responsible to manage,
sales and marketing opportunities, ensure customer service excellence is consistently delivered, and revenues
qualification or currently being employed as a Director of Golf at a comparable golf club or estate; specialist
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Assist the Food service Manager or Executive Chef with driving delivery of food.
health, and safety requirements
services environment
Nelson
Reference: JHB003061-JW-1 One of Southern Africa's leading supply chain solutions providers is looking for a hands-on FD / Group FM . One of Southern Africa's leading supply chain solutions providers is looking for a hands-on FD / Group FM . Experience & Requirements: CA (SA) Min 8-10yrs commerc
Overview:
As a resort Front Office Support Lead overseeing receptionists, porters, and drivers office and guest services at the resort. Overall, as a resort front office support lead, your role is responsibilities, and maintain high standards of service will contribute significantly to the success of and check-out procedures, reservations, guest services, and room assignments.
Supervising drivers to ensure they provide excellent customer service to guests.
Handling Guest Concerns:
a Restaurant Support Manager, you will play a vital role in providing guidance, support, and resources standards as per the SOP guidelines. Provides opening support for new restaurant openings and revamps. Provide actions for all deviations in the restaurant audit. Support franchisees in improving profitability and efficiencies stores to review quality of product, service and hygiene and assist when necessary. Demonstrating and following REPORTING Maintains accurate and up-to-date restaurant support feedback reports, turnover and GP records of all
environment